Light Lemon Olive Oil Salad Dressing

This is a base recipe that you can make up different each time with a variety of herbs. What makes this light is the addition of water which also makes it more alkalizing.
Photo by pamela F.
Adapted from care2.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from care2.com

Ingredients

  • 1

    cup cold pressed olive oil

  • 1/3

    cup lemon juice

  • 1/4

    cup water

  • 1/4

    – 1 tsp. salt

  • Few drops of liquid Stevia

  • Optional:

  • 1

    – 3 tsp. basil

  • 1/2

    – 1 tsp. marjoram

  • 1/4

    tsp. rosemary

  • or

  • 2

    tbsp. fresh mint (or 2 tsp. dried) for a mint dressing

Directions

Put all ingredients into a blender; blend till smooth. Put in a jar with a lid and refrigerate till using.

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