Ted's Minted White Sangria Cocktail

By

Recipe courtesy Ted Allen, 2009

  • 5

Ingredients

  • 1 bottle dry white wine
  • 1/2 cup herb simple syrup, recipe follows
  • 1/2 cup orange liqueur
  • 1/2 lime, thinly sliced
  • 1/2 lemon, thinly sliced
  • 1 cup honeydew melon balls
  • 1 cup water
  • 1 cup sugar
  • 4 sprigs each fresh mint and tarragon

Preparation

Step 1

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