cheese fondue

By MauiDreaming

easy to make

Ingredients

• 1 +1/2 cups milk
• 1 clove garlic minced
• 2 Tbsp. flour
• 1 tsp. dry mustard
• 2 cups shredded cheddar

Preparation

Step 1

in fondue pot, whisk together milk, garlic, flour and mustard, whisking constantly, heat until it starts to simmer and thicken. gradually add cheese until all is melted together.
serve hot