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Snowballs

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Ingredients

  • 1 cup of butter
  • 1/2 cup white sugar
  • 1 tablespoon vanilla extract
  • 2 cups sifted all purpose flour
  • 3/4 teaspoon salt
  • 1 cup chopped pecans
  • 3/4 cup sifted confectioners sugar

Details

Preparation

Step 1

Preheat over to 325° lightly butter baking sheets or line with parchment
Cream the butter sugar and vanilla until light and fluffy
Sift together flour and salt mix into butter mixture
Stir in the pecans
Dust your hands with confectioners sugar
Roll the balls
Bake for 25 minutes of just until brown
Put on racks cool for 15 minutes
Roll in confectioners sugar

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