Cashew and Orange Salad

Cashew and Orange Salad
Cashew and Orange Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • dash tabasco sauce

  • 2

    tablespoons red wine vinegar

  • 1

    tablespoon chopped parsley

  • 1/4

    cup vegetable oil

  • 2

    tablespoons sugar

  • 1/2

    teaspoon salt

  • RED WINE VINAIGRETTE DRESSING

  • 1 1/3

    cups mandarin orange segments

  • 2

    green onion, chopped

  • 1

    cup chopped celery

  • 1/2

    head romaine lettuce

  • 1

    head butter lettuce

  • 2

    Tablespoons water

  • 3

    tablespoons brown sugar

  • 1/2

    cup unsalted cashews

Directions

In small pan over medium heat cook cashews, brown sugar, and water, stirring constantly until cashews are coated and sugar is dissolved. Cool on waxed paper. Store in airtight container. Combine lettuces, celery and onion. Combine all dressing ingredients mixing well. Chill until serving time. Pour over salad. Add sugared nuts and oranges.

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