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MINI QUICHES

By

Quiche

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Ingredients

  • 2 tablespoons dried minced onion
  • 2 tablespoon minced chives
  • 1 tube crescent rolls
  • 4 large eggs, lightly beaten
  • 2 cups shredded swiss cheese
  • 1 cup cottage cheese
  • 1/3 cup grated parmesan cheese
  • Paprika

Details

Preparation

Step 1

In skillet saute onion for 4-5 minutes. Stir in chives. Unroll crescent roll. cut to fit into greased mini muffin cups. Fill each with mixture.
In a large bowl, combine eggs and cheeses. Spoon in dough. Sprinkle with paprika.
Bake at 375 for 20-25 minutes until toothpick inserted comes out clean. Sprinkle with chives.

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