Roasted Asparagus
By jkeyes_2276
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Ingredients
- Fresh Asparagus
- Bacon
- Olive oil
- Salt and pepper
Details
Preparation
Step 1
Rinse and trim ends of asparagus. Tie in bundles of 4/5 asparagus with a strip of bacaon. Place on cookie sheet. Sprinkle with olive oil, salt and pepper. Roast at 400 degrees for approximately 10 minutes
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