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Roasted Asparagus

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Ingredients

  • Fresh Asparagus
  • Bacon
  • Olive oil
  • Salt and pepper

Details

Preparation

Step 1

Rinse and trim ends of asparagus. Tie in bundles of 4/5 asparagus with a strip of bacaon. Place on cookie sheet. Sprinkle with olive oil, salt and pepper. Roast at 400 degrees for approximately 10 minutes

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