- 5 mins
- 35 mins
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Ingredients
- 20 oz can crushed pineapple (in it's own juice)
- 1 box angel food cake mix
- 1 T poppy seeds
Preparation
Step 1
Preheat oven to 350 F.
Fold pineapple (and juice) and cake mix together in mixing bowl.
Spray 9x13 pan with cooking spray.
Pour mixture into pan and top with poppy seeds.
Bake 30 minutes.