- 4
- 30 mins
4.2/5
(9 Votes)
Ingredients
- 1 1/2 cups apple cider vinegar
- 3/4 cup sugar
- 1 tablespoon garlic powder, or 1 to 2 cloves garlic, chopped
- 6 chicken breast halves (bone in)
Preparation
Step 1
In a medium-sized bowl, combine the vinegar, sugar, and garlic.
Place the chicken in a shallow pan. Pour the marinade over the chicken, cover, and marinate in the refrigerator overnight, turning occasionally.
Preheat the grill to medium-high heat. Grill the chicken for 25 to 30 minutes, or until the juices run clear and no pink remains, turning the chicken frequently.