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Savory Oatmeal with Peanuts & Ginger

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from: http://www.shape.com/healthy-eating/meal-ideas/16-savory-oatmeal-recipes

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Rate this recipe 4.5/5 (2 Votes)
Savory Oatmeal with Peanuts & Ginger 1 Picture

Ingredients

  • 1 cup old-fashioned rolled oats
  • 2 cups water
  • 1 tablespoon canola oil
  • 1 teaspoon black mustard seeds
  • 2 tablespoons unsalted peanuts
  • 3 tablespoons chopped onion
  • 1/2 serrano chile, with seeds, minced
  • 1-inch piece ginger, minced
  • 1 pinch red chili powder
  • 2 pinches curry leaves
  • 1 roma tomato, diced
  • Salt to taste

Details

Servings 2
Adapted from shape.com

Preparation

Step 1

1. Combine oats and water and cook until done. Set aside.
2. Heat canola oil in a skillet over medium-high heat and add mustard seeds. When they start to pop (about 1 to 2 minutes), add peanuts, onion, serrano, ginger, chili powder, and curry leaves. Stir and cook about 3 minutes, until peanuts are lightly toasted and spices are aromatic. Add tomato and salt to taste. Pour in oatmeal and cook another 1 to 2 minutes, until heated.

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