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Cayenne Candied Bacon

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Ingredients

  • 2 tsp. Vegetable Oil
  • 3/4 tsp. Cayenne Pepper
  • 1 c. Light Brown Sugar
  • 1 lb. thin Bacon

Details

Preparation

Step 1

Preheat oven to 350º.

Line broiler pan with foil. Coat with Vegetable Oil.

Combine Brown Sugar and Cayenne. Press 1 side of Bacon in Sugar and coat well.

Arrange in single layer, sugar side up.
Bake until crisp and sugar is bubbly, approximately 15-20 minutes.

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