Baby BLT Bites

Not quite mini bacon-lettuce-tomato sandwiches, but even better! Cherry tomatoes stuffed with a creamy bacon filling and served on a bed of lettuce.
Photo by Cathy L.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    Tbsp. snipped fresh parsley

  • 3

    Tbsp. grated Parmesan cheese

  • 1/3

    cup chopped green onions

  • 3/4

    cup mayonnaise or salad dressing

  • 3/4

    pound bacon, cooked and crumbled

  • 20-30

    cherry or strawberry tomatoes

Directions

Cut a thin slice off of each tomato top. Scoop out and discard pulp. Invert the tomatoes on a paper towel to drain. In a small bowl, combine all remaining ingredients; mix well. Spoon into tomatoes. Refrigerate for several hours. Yield: 20-30 appetizer servings.

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