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Ingredients
- 2 cups roughly crumbled sugar cookies
- 1/2 cup confectioners' sugar
- 4 ounces cream cheese, softened
- 2 tablespoons chocolate-hazelnut spread
- Toppings of your choice, such as crushed pretzels, toasted and finely chopped pistachios and chocolate cookie crumbs, for rolling
Preparation
Step 1
Mix the crumbled sugar cookies, sugar, cream cheese and chocolate-hazelnut spread in a medium bowl until completely combined. Using your hands and working quickly, shape the cookie mixture into walnut-sized balls. Roll in the toppings of your choice, then refrigerate until serving, at least 30 minutes.