Moroccan Mint Tea

Good hot or iced.
Moroccan Mint Tea
Moroccan Mint Tea

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2

    T. loose leaf green tea or 3 green tea bags

  • 3/4

    cup lightly packed fresh mint leaves

  • 1

    t. grated lemon peel

  • 4

    cups boiling water

Directions

Place tea, mint leaves, and lemon peel in a pot or small saucepan and add the boiling water. Cover and allow it to steep for 8 minutes. Using a strainer, pour the tea into small cups or heatproof glasses.

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