Lima Bean Salad

By charlotteh371

Ingredients

• 3 tablespoons fresh lemon juice
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon Dijon mustard
• 2 tablespoons olive oil
• 1 cup cooked bulgur
• 1 cup frozen lima beans, cooked
• 1 cup chopped yellow bell pepper
• 1/4 cup finely chopped red onion
• 1/4 cup chopped fresh chives
• 1/4 cup chopped fresh parsley
• 1 tablespoon chopped fresh thyme
• 1 (15 1/2-ounce) can chickpeas (garbanzo beans), rinsed and drained
• 1 (15-ounce) can kidney beans, rinsed and drained

Preparation

Step 1

Combine first 4 ingredients in a large bowl; add oil, stirring with a whisk. Add bulgur and remaining ingredients; toss well. Cover and chill.