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Ingredients
- 24 fudge brownies
- 2 cups sliced strawberris (fresh or frozen)
- 2 bananas
- 2 tubs (8 oz) Cool Whip Non-Dairy Whipped Topping, thawed
Preparation
Step 1
Cut brownies in 1/2 in. cubes.
Layer in 3 qt. serving bowl: 1/2 of the brownies, 1 cup of the strawberries, 1 sliced banana and 1 tub of whipped topping.
Repeat layers. Refrigerate until ready to serve.