Coffee Cake

Coffee Cake
Coffee Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

Ingredients

  • Coffee Cake*

  • 2

    cups original Bisquick mix

  • 2/3

    cup milk or water

  • 2

    Tbsp. granulated sugar

  • 1

    egg

  • Streusel Topping*

  • 1/3

    cup original Bisquick mix

  • 1/3

    cup packed brown sugar

  • 1/2

    tsp. ground cinnamon

  • 2

    Tbsp. firm butter or margarine

  • Family size recipe: 10 servings

Directions

Heat oven to 375deg. Stir coffee cake ingredients until blended. Spread dough for recipe in a greased 9” round baking pan. Stir together Streusel Topping ingredients; sprinkle over batter. Preheat oven to 425deg Bake 18 to 22 minutes or until golden brown.

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