Chocolate Buttermilk Cake

By Rhonda

Ingredients

• 2 cups sugar
• 2 cups flour
• 1/2 cup cocoa
• dash salt
• 1 tsp baking soda
• 1 cup oil
• 1 cup buttermilk
• 2 eggs
• 1 cup boiling water
• 1 tsp vanilla

Preparation

Step 1

Mix well the first 5 ingredients. Add the oil, buttermilk and eggs to the dry ingredients. Slowly add the boiling water and vanilla. pour into 9x13 greased pan. (Note* the batter is runny) Bake 350* 30-35 minutes.