- 1
4.3/5
(6 Votes)
Ingredients
- 1 . 2 slices white bread
- 2 . Grated Gruyère, fontina and mozzarella cheese
- 3 . Butter
Preparation
Step 1
1. Top slices of white bread with a mix of grated Gruyère, fontina and mozzarella cheese. Close the sandwiches and lightly butter the outside of the bread. Grill until the cheese is melted and the bread is toasted.