Peanut Butter Cookies (GF) High Altitude
By stancec44
These are good - have used with ice cream sandwiches. Might play with the recipe a bit, as these are for 7000 foot above sea level.
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Ingredients
- 1 cup natural peanut butter (I use Adams Crunchy)
- 2/3 cup organic cane sugar
- 3/4 teaspoon baking soda
- 1 large egg
- 1/8 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/4 cup organic cane sugar to dip dough in (optional)
Preparation
Step 1
Preheat oven to 350F degrees.
In a large bowl combine peanut butter, sugar and baking soda using a hand mixer on low.
Add in egg, salt and vanilla extract. Blend until thoroughly combined.
Roll cookie dough into 1-inch balls and if desired, roll cookie dough into additional granulated sugar.
Place cookies on a lined cookie sheet, spacing them 2 inches apart.
Bake in a preheated oven for 10 minutes. Remove cookies from pan and place on cooling rack to cool completely.