Rum Rickie

Rum Rickie
Rum Rickie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    ounces dark rum, such as Myers's Original Dark Rum

  • 6

    ounces Simple Syrup, recipe follows

  • 3

    ounces ginger juice

  • 2

    ounces black currant liqueur

  • 8

    ounces ginger beer

  • 4

    lime wedges

Directions

Combine the rum, Simple Syrup, ginger juice and black currant liqueur in a shaker with ice. Shake until chilled, then strain into high-ball glasses with ice, filling the glasses three-quarters full. Top each glass with some ginger beer and garnish with a lime wedge.

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