- 4
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Ingredients
- 1 lb strawberries
- 1 cup water
- 1 cup sugar
- 1/4 tsp vanilla extract
- 2 strips lemon zest
Preparation
Step 1
Place strawberries in a heatproof bowl. Combine water, sugar, vanilla, and lemon zest in a small saucepan over medium heat. Bring to a simmer, and cook for 1 minute. Pour syrup over strawberries. Let stand until cool, 15 minutes.