BEEF SALAD SPREAD

By sharon_rm2010

VG-Jean Pare

Ingredients

• 2 cups ground cooked roast beef
• 1 cup chopped celery
• 2 tbsp chopped onion
• 2 tbsp sweet pickle relish
• 1/2 tsp salt
• 1/8 tsp pepper
• 1/4 cup mayonnaise
• 1 tbsp lemon juice

Preparation

Step 1

Mix all together