This Cauliflower Fried Rice taste absolutely like fried rice!

Photo by

This Cauliflower Fried Rice taste absolutely like fried rice!


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    cups raw cauliflower, grated, use a cheese grater or food processor

  • ½

    cup frozen peas

  • ½

    cup carrots, thinly sliced

  • 3 to 4

    garlic cloves, minced

  • ½

    cup onion, diced

  • ½

    tablespoon olive oil

  • 2

    eggs, or 4 egg whites, scrambled

  • 3

    tablespoon soy sauce

Directions

In a large pan, saute garlic and onions in olive oil on a medium/high heat, until onions become soft and transparent for about 2 to 3 minutes. Next add the peas and carrots, cook until carrots begin to soften and peas are heated through, about 3 to 4 minutes. Next stir in scrambled eggs , cauliflower and soy sauce. Cook stirring frequently for about 5 to 7 more minutes. Enjoy adding in your favorite proteins and vegetables of choice such as baby corn, broccoli, cabbage, bok choy, water chestnuts, chicken, tofu, and shrimp!


Nutrition

Facebook Conversations