5/5
(1 Votes)
Ingredients
- 8 ounce block cream cheese
- 1/2 cup brown sugar
- 1/4 cup white sugar
- Vanilla
- Toffee pieces
Preparation
Step 1
Using a mixer, blend all but the toffee pieces together until smooth.
Spread on a plate or into a dish. Top with toffee.
Serve with slices apples.