Romaine with Creamy Italian Dressing

Ingredients

  • 1/4 cup extra virgin olive oil
  • 2 tbsp. white wine vinegar
  • 2 tbsp. heavy cream
  • 1 tbsp. mayo
  • 1 tbsp. parm, grated
  • 1 1/2 tsp chopped fresh parsley
  • 1 1/2 tsp honey
  • 1/4 tsp garlic, minced
  • 1/4 tsp kosher salt
  • 1/4 tsp Dijon mustard
  • 1/8 tsp red pepper flakes
  • 6 cups torn romaine lettuce

Preparation

Step 1

whisk together all ingredients except lettuce. toss romaine with about 1/4 cup dressing. cover and refrigerate remaining dressing for up to a week.