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Grapefruit-Honey Spiked Snow Cone

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Rate this recipe 4.7/5 (3 Votes)

Ingredients

  • For Grapefruit Syrup:
  • 1 cup grapefruit juice
  • 3/4 cup sugar
  • For Snow Cone:
  • 8 ounces Bonal Gentiane Quina
  • 1/2 cup honey (or to taste)
  • shaved ice

Details

Servings 1
Adapted from graphics.wsj.com

Preparation

Step 1

Make Grapefruit Syrup:
Boil grapefruit juice and sugar over low heat until sugar is dissolved. Off heat, allow to cool. Stir in Bonal Gentiane Quina and honey.

Make Snow Cone:
Pack cup with shaved ice and drizzle with grapefruit syrup.

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