Worcestershire Teriyaki Marinade
By MissHeather
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Ingredients
- 1/2 cup worcestershire sauce
- 1/4 cup white wine vinegar
- 3 tablespoons honey
- 2 tablespoons oil
- 2 tablespoons soy sauce
- 1/4 teaspoon ground ginger
Details
Preparation
Step 1
Reserve 1/4 cup for basting. Marinade 1 1/2 pounds beef for 3 - 24 hours.
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