Peppercorn Sauce
By MissHeather
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Ingredients
- see below
Details
Preparation
Step 1
Sear steak in heavy pan. Deglaze pan with 1/4 - 1/3 cup Brandy. Add 2 T cracked black pepper, 1 T green peppercorns and 1/4 - 1/3 cup whipping cream. Reduce to 1/2.
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