Sweet and Sour Meatballs

Sweet and Sour Meatballs
Sweet and Sour Meatballs

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    14 oz can pineapple tidbits

  • 2

    cloves garlic, minced

  • 1/2

    cup cider vinegar

  • 1/3

    cup apricot jam

  • 1/4

    cup packed brown sugar

  • 1/4

    cup teriyaki sauce

  • 1/4

    teaspoon hot pepper sauce

  • 1

    tablespoon cornstarch

  • Freezer Friendly Meatballs

Directions

Drain pineapple juice into saucepan, set pineapple aside. To pan, add garlic, vinegar, apricot jam, sugar, teriyaki sauce and hot pepper sauce,; bring to boil,, stirring. Reduce heat and simmer for about 5 minutes or until sugar is dissolved. In small bowl, stir cornstarch with 2 T cold water, whisk into pan until blended. Add meatballs, and pineapple; simmer, stirring often for about 5 minutes, until heated through.

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