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MissHeather

Sweet N Sour Left-over Beef

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Ingredients

  • 3 cups cooked roast beef, cut into thin strips
  • 1 398 ml can pineapple chunks in juice, undrained
  • 1 tablespoon brown sugar
  • 1 teaspoon dry mustard
  • 1 pouch onion soup mix

Details

Preparation

Step 1

Lightly brown beef in oiled skillet, for 2 minutes. Combine remaining ingredients and add to beef; mix thoroughly. Simmer for 20 minutes, covered.

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