Italian Meatballs with Marinare Sauce

Ingredients

  • 3/4 pound ground beef
  • 3/4 pound ground pork
  • 1/4 cup chopped onion
  • 2 cloves garlic
  • 2 teaspoons italian seasoning
  • 1/4 cup dry bread crumbs
  • 1 egg
  • marinara sauce

Preparation

Step 1

Mix all ingredients together. Shape into balls. Cook in 375 oven 30 - 35 minutes.

Place balls in slow cooker. Pour marinara sauce over. Cover and cook 6 to 7 hours.