Loaded Waffle Fries Recipe

  • 4

Ingredients

  • 4 cups frozen waffle-cut fries
  • 1/2 to 1-1/2 teaspoons steak seasoning
  • 1 cup (4 ounces) shredded cheddar cheese
  • 2 tablespoons chopped green onions
  • 2 tablespoons real bacon bits

Preparation

Step 1

Arrange waffle fries in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 450° for 20-25 minutes or until lightly browned.
Sprinkle with steak seasoning; toss to combine. Top with remaining ingredients. Bake 2-3 minutes longer or until cheese is melted. Yield: 4 servings.