Clam chowder
By nelsons
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 onions
- 2 Tbsp. butter
- 2 cans potato soup
- 2 C. milk
- 2 cans clams
- 1/4 tsp. salt
- 1/4 tsp. nutmeg
- 2 Tbsp. rum
Details
Preparation
Step 1
Chop onions & saute in butter.
Add remaining ingredients & heat through - slowly
You'll also love
-
Bacon Wrapped Asparagus with...
0/5
(0 Votes)
-
Pork Picatta
0/5
(0 Votes)
-
Joe's Crab Shack-Rice Pilaf
0/5
(0 Votes)
-
Halibut Cheeks Grilled in Lemon...
0/5
(0 Votes)
-
Crab Bowtie Pasta
0/5
(0 Votes)
-
Sea Hag Clam Chowder
3/5
(10 Votes)
Review this recipe