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Tequila Lime Sauce


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Rate this recipe 3.7/5 (32 Votes)


  • 1/2 c white tequila
  • 2 tbsp lime juice
  • 1 tbsp onion, minced
  • 1 tsp garlic, minced
  • 1 tbsp cilantro, chopped
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 c heavy cream
  • 1 stick butter, cold


Adapted from


Step 1

Combine all ingredients except cream and butter in a skillet to a boil over high. Stir in cream and simmer for 3 mins. Whisk in butter and remove from heat. Serve immediately.

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