Scotch Crispies

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butterscotch,peanut butter,Rice Crispie Bars

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Ingredients

  • 12 oz. pkg. butterscotch morsels (2 cups)
  • 1 cup peanut butter
  • 6 cups Rice Crispies

Preparation

Step 1

Melt over hot (not boiling) water;morsels & peanut butter. Stir until melted and smooth. Transfer to large bowl & add Rice Crispies. Press mixture into aluminum foil lined 9x13 pan. Chill in frig till firm,about 1 hour. makes 48 1 1/2" squares. (good with layer of melted chocolate on top too)

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