Smoked Gouda Grits

By mamacook1

Ingredients

• 6 c low sodium chicken broth
• 2 c milk
• 1 tsp salt
• 1/2 tsp groun white pepper
• 2 c uncooked quick cooking grits
• 1 3/4 c shredded smoked Gouda (7oz wheel)
• 3 tbs unsalted butter

Preparation

Step 1

Bring first 4 ingredients to a boil and gradually whisk in grits. Cover, reduce heat and simmer, stirring occasionally, 5 minutes or until thickened. Add cheese and butter stirring until melted. Serve hot.