Apple Crisp

By 1697_565

Ingredients

• 6 apples, peeled, cored & sliced
• 1/4 cup orange juice
• 1 cup sugar
• 3/4 cup flour
• 1/2 teas. cinnamon
• 1/4 teas. nutmeg
• 1/2 cup butter

Details

Servings 6

Preparation

Step 1

Preheat oven to 375.
Mound apples in buttered 10 inch pie plate or rectangular baking dish.
Sprinkle orange juice over apples.

For topping: Combine sugar, flour, spices and dash of salt. Cut in butter until mixture is crumbly then scatter over apples.

Bake for approx. 45 minutes, or until apples are tender.