Strawberry Pretzel Salad

By sybrmom

Ingredients

• 2 cups crushed pretzels
• 3/4 cup melted butter
• 3 tbsp sugar
• 1 8oz. cream cheese
• 1 cup sugar
• 1 container cool whip
• 1 large strawberry jell-o
• 2-10 oz. frozen strawberries-thawed
• 2 cups boiling water

Preparation

Step 1

Mix pretzels, butter & 3 tbsp sugar. Spread in 9x13 pan. Bake for 8 minutes at 400. Cool.

Beat remaining sugar and cream cheese together. Mix in cool whip; spread over pretzels. Set up in refrigerator. Put berries in prepared jell-o. Set up slightly and pour over cream cheese mixture. Set until firm.