Sweet & Spicy Nut Mix

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  • 6

Ingredients

  • 2 tablespoons unsalted butter
  • 2 sprigs rosemary
  • 3 tablespoons brown sugar
  • 1 1/2 teaspoons kosher salt
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon cayenne pepper
  • 1/2 cup almonds (blanched, whole)
  • 1/2 cup cashews
  • 1/2 cup peanuts
  • 1/2 cup pecans

Preparation

Step 1

In a large saute pan, add butter, rosemary sugar, salt, cinnamon, cayenne and rosemary. Stir to melt the butter and dissolve the sugar. Add the almonds, cashews, peanuts, pecans, and cook for a few more minutes, until fragrant. Remove from heat and set aside to a parchment-lined baking sheet to cool slightly.
Fill a mason jar with the spiced nuts