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Ingredients
- 1 can (10 ounce) mandarin oranges
- 1 (16 ounce) small curd cottage cheese
- 1 (8 ounce) carton Cool Whip
- 1 (6 ounce) package orange Jell-O
Preparation
Step 1
Drain oranges. Mix Cool Whip and cottage cheese. Sprinkle orange Jell-O over. Mix well. Fold in oranges. Chill well (24 hours if possible).