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Ingredients
- Flour, unbleached
- Flour, whole wheat
- Baking powder
- Baking soda
- Cream of tartar
- Salt
- Sugar, brown
- Sugar, white
- Corn meal
- Cornstarch
- Rice, brown
- Rice, white
- Onion, yellow
- Onion, white
- Bouillon
- Yeast
- Fruit preserves
- Honey
- Molasses
- Shortening
- Butter
- Creamed soups (mushroom, celery)
- Quick oats
- Cinnamon
- Nutmeg
- Vanilla
- Allspice
- Parsley
- Sage
- Rosemary
- Thyme
- Cloves, ground
- Cloves, whole
- Ginger
- Pepper, black
- Pepper, white
- Milk
- Cheese
- Nuts
- Dried pasta
Preparation
Step 1
Pantry Basics