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Cucumber and Onion Salad

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Rate this recipe 4.3/5 (6 Votes)

Ingredients

  • Cucumbers washed and dried
  • 1 Vidalia or other sweet onion
  • 1/2 cup cider vinegar
  • 1/3 cup water
  • 1/3 cup sugar
  • Fresh cracked black pepper

Details

Preparation

Step 1

Cut the ends from the cucumbers; slice each very thinly. Cut onion very thinly into rings. Use a mandoline for this process. the slices cam be made quite thin and uniform in size. In a large glass bowl, whisk vinegar sugar, and water until the sugar is dissolved. Add the cucumbers and onions , cover and refrigerate for a minimum of 2 hours.

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