Hawaiian Fluff

By carvalhohm

Ingredients

• 1 (20 oz) can crushed pineapple
• 1 tub of Cool Whip
• 10-15 large marshmallows - quartered
• 1/2 cup flaked sweetened coconut
• 1 pkg Coconut Cream instant pudding
• 1 (2 oz) package chopped pecans (optional)

Preparation

Step 1

Combine undrained crushed pineapple and pudding mix In large bowl, until thoroughly mixed.

Add Cool Whip, mix well.

Add quartered marshmallows, combine.

Add remaining ingredients and mix until all is mixed.

Top with toasted coconut (Optional)