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Taco Salad - Crockpot

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Put your crockpot to good use with this awesome taco salad recipe. The perfect weeknight meal everyone looks forward to!

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Rate this recipe 5/5 (1 Votes)

Ingredients

  • 2 pounds ground beef
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • Taco seasoning packet
  • 1 small onion, minced
  • 1 clove garlic, minced
  • 1/2 teaspoon oregano

Details

Servings 8
Preparation time 10mins
Cooking time 160mins
Adapted from facebook.com

Preparation

Step 1

Place all of your spices in a bowl and mix it up. Crumble your raw ground beef into your crock. Sprinkle your seasoning onto your beef and stir it up. Cook high for 1 hour to "brown" the beef a bit. Stir it up and break it up a bit. Then, cook it on low for 5-6 hours, or on high for 2.5 to 3 hours.

Drain out the grease before serving. Take your bag of Doritos, open it up and crush up the chips. Then fill it with meat, cheese, and toppings of their choice. Stir it up, and that's it!

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