Meals (Chicken Nicoise Salad Sandwiches)

By chefbobby

Ingredients

• 3 Cups shredded deli rotisserie chicken
• 1/2 Cup refrigerated cooked diced potatoes with onions (from 20oz bag)
• 1/2 Cup chopped fresh green beans
• 1/2 Cup quartered cherry tomatoes
• 2 Tbsp mayonnaise
• 4 hard cooked eggs,diced
• 3/4 Cup balsamic vinaigrette dressing
• 8 hoagie rolls
• 2 Cups romaine lettuce,chopped

Preparation

Step 1

1)In medium bowl,gently mix all ingredients except 1/2 Cup of the dressing,the rolls and the romaine. Season with salt and pepper to taste.

2)Cut slit in top of each roll,being careful not to cut all the way through. If necessary,remove excess bread from interior of each to allow room for filling.

3)Stuff each roll with 1/4 cup lettuce and rounded 1/2 cup chicken mixture. Drizzle each sandwich with 1 Tbsp dressing.