Strawberry-Shortcake Parfait Pops

By tlfrench_52

Ingredients

• Cooking spray
• 1-1/2 cups Special K Red Berries cereal
• 1/2 cup unsweetened shredded coconut
• 3/4 vanilla frozen yogurt, slightly softened
• 3/4 cup strawberry sorbet, slightly softened

Preparation

Step 1

1. Spray the insides of six 3-ounce paper cups with cooking spray. Pulse the cereal and coconut in a food processor until coarsely ground.

2. Put about 1 Tbsp. cereal mixture in the bottom of each cup and top with 1 Tbsp. frozen yogurt. Add 2 Tbsp. sorbet and press into the cut, then pack in another tablespoon of frozen yogurt and sprinkle with more cereal mixture. Insert a wooden stick into the center of each pop and freeze until hard, at least 4 hours.

3. Before serving, snip the paper cup and peel it off.