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Baked Honey-Garlic Chicken

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Rate this recipe 4.7/5 (6 Votes)

Ingredients

  • 1/4 c. low-sodium soy sauce
  • 3 tbsp. honey
  • 2 cloves garlic, minced
  • Juice of 1 lime
  • 1 tsp. sriracha
  • 2 tbsp. sesame oil
  • 1 tbsp. cornstarch
  • 1 lb. boneless skinless chicken breasts
  • Sesame seeds, for garnish
  • Scallions, for garnish

Details

Preparation time 10mins
Cooking time 35mins
Adapted from delish.com

Preparation

Step 1

Preheat oven to 350 degrees F. Make glaze: In a medium bowl, whisk together soy sauce, honey, garlic, lime juice, Sriracha, 1 tablespoon sesame oil, and cornstarch.

Season chicken with salt and pepper. In an ovenproof skillet over medium-high heat, heat oil. Sear chicken and let cook until golden, 4 minutes, then flip and let cook 4 minutes more. Pour over glaze and transfer to oven.

Bake until chicken is cooked through, 25 minutes. Heat broiler.

Spoon glaze over chicken and broil 2 minutes. Garnish with scallions and sesame seeds.

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