- 5
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Ingredients
- 3 1/2 cups of sugar
- 1/2 stick of butter
- 1 can evaporated milk
- 1 big hersey bar
- 12 oz. chocolate chips
- 1 jar of marshmallow creme
- 1 tsp. vanilla
Preparation
Step 1
Bring sugar, butter and milk to a boil for 6 minutes.
Add, chocolate chips, hersey bar and marshmallow creme. Mix well.
Add vanilla and nuts to your liking.
Butter dish, pour in fudge and let it set, refrigerate.