- 1
- 10 mins
- 10 mins
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Ingredients
- 3/4 cup olive oil
- 1/4 cup red wine vinegar
- 1 garlic clove, minced or 1/2 teaspoon garlic powder
- 1 tablespoon chopped fresh oregano or 1 teaspoon dried oregano leaves
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 3 tablespoons grated Parmesan cheese (optional)
Preparation
Step 1
Instructions
Add the olive oil, vinegar, garlic, oregano, salt, pepper, and Parmesan cheese (if using) to a quart mason jar with a tight fitting lid. Shake well to combine and serve. Ingredients will settle to the bottom of the dressing, be sure to shake thoroughly right before using.
Instructions